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Honey

Family: Honey

Cooked with in 39 dishes across 18 food worlds

West Africa · 1 dishes

• Plantain

The Horn · 1 dishes

• Muufo

North Africa · 4 dishes

• Couscous bidaoui with seven vegetables and tfaya
• Dafina
• Mrouzia
• Tagoula

The Levant and Anatolia · 1 dishes

• Cholent and hamin, of all the worlds

The Gulf and Arabia · 5 dishes

• Chebab
• Muhammar, with Fried Hamour
• Areeka
• Bint al-sahn
• Masoob

The Indian subcontinent · 3 dishes

• Murgh makhani (butter chicken)
• Kahwa
• Rugra curry

The Sinosphere · 2 dishes

• Char siu, honey-glazed roast pork
• Nuodeng ham and rushan, the Dali table

Mainland Southeast Asia · 2 dishes

• Bún chả
• Cơm tấm sườn bì chả

Central Asia and the steppe · 1 dishes

• Jent

Iberia · 4 dishes

• Filloas
• Sobrassada amb Mel
• Bienmesabe
• Frangollo

Central Europe · 1 dishes

• Medovník

The Nordics and the Baltic · 3 dishes

• Jāņu siers
• Kama
• Kūčiukai and aguonpienis

The Slavic east and the Balkans · 3 dishes

• Kutya
• Kutia
• Kozunak

Britain and Ireland · 3 dishes

• Bere Bannock with Crowdie and Heather Honey
• Cranachan
• Irn Bru Glazed Gammon

Mesoamerica · 1 dishes

• Fry jacks

The Southern Cone · 1 dishes

• Mültrün, or catuto

North America · 2 dishes

• Sopapillas
• Montreal bagel

Aotearoa and Australia · 1 dishes

• Rēwena Bread (Parāoa Rēwena)