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Wheat flour

wholewheat flour · wholemeal flour

Family: Wheat

The base of every pastry in this chapter

Cooked with in 36 dishes across 16 food worlds

West Africa · 1 dishes

• Katta

Central Africa · 1 dishes

• La boule

The Horn · 2 dishes

• Canjeero
• Aseeda, and asida jeer

North Africa · 1 dishes

• Aish baladi

The Gulf and Arabia · 2 dishes

• Chebab
• Asida

The Indian subcontinent · 8 dishes

• Nihari
• Siddu
• Dal baati churma
• Litti chokha
• Sattu paratha
• Sheermal
• Thekua
• Skyu

The Sinosphere · 6 dishes

• Hu La Tang
• Dalieba
• Tiedun
• Yanbian Lengmian
• Xiamen popiah, or runbing (润饼)
• Balep korkun

Korea and Japan · 3 dishes

• Karashi renkon, Kumamoto's mustard stuffed lotus root
• Nakami-jiru
• Okinawa Soba

Central Asia and the steppe · 1 dishes

• Obi Non (Samarkand Patyr)

Iberia · 3 dishes

• Empanada Gallega de Berberechos
• Pescaíto Frito (Fritura Gaditana)
• Tortillitas de Camarones

Central Europe · 1 dishes

• Poffertjes

The Nordics and the Baltic · 2 dishes

• Rugbrød med Sol over Gudhjem
• Sklandrausis

The Slavic east and the Balkans · 2 dishes

• Blini
• Pelmeni

The Andes · 1 dishes

• Salteña

The Southern Cone · 1 dishes

• Reviro

North America · 1 dishes

• Mission burrito